Name: Costa Rica Brunca Chirripó Valley La Guaca Black Honey｜Caturra & Catuai
SKU: 6a4ba976038832ab758367d6
Price: 490.0 TWD
Availability: OutOfStock

Your Shopping Cart is empty.

${{ (item.variation.media ? item.variation.media.alt_translations : item.product.cover_media.alt_translations) | translateModel }}$ ${{ (item.variation.media ? item.variation.media.alt_translations : item.product.cover_media.alt_translations) | translateModel }}$

{{ childProduct.title_translations | translateModel }}

{{ getChildVariationShorthand(childProduct.child_variation) }}

{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}

{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}

{{item.quantity}}x NT$0 {{ item.unit_point }} Point

Remove

${{addonItem.product.cover_media.alt_translations | translateModel}}$

{{addonItem.quantity}}x {{ mainConfig.merchantData.base_currency.alternate_symbol + "0" }}

Remove

Costa Rica Brunca Chirripó Valley La Guaca Black Honey｜Caturra & Catuai

Produced in Costa Rica's Brunca region, Chirripó Valley, La Guaca showcases the classic Black Honey process. Expect vibrant tropical fruit, yellow plum, berry jam and honey sweetness with a rich, silky body and a long, elegant finish.

全單購買滿 NT1500 即享免運優惠 on order

VIP on selected products

NT$490

{{shoplineProductReview.avg_score}}( {{shoplineProductReview.total}} {{'product.product_review.reviews' | translate}} )

{{amazonProductReview.avg_rating}}( {{amazonProductReview.total_comment_count}} {{'product.product_review.reviews' | translate}} )

products.quantity_limit99999

This quantity is invalid, please enter a valid quantity.

Sold Out

Please message the shop owner for order details.

Add to Wishlist

Description

Additional details

Shipping & Payment

Customer Reviews

A Hidden Treasure from Chirripó Valley

Costa Rica is renowned for producing some of the world's finest Honey Process coffees, and this lot from La Guaca perfectly expresses the elegance of the Black Honey process.

Grown at 1,620 meters in Chirripó Valley, Brunca, and processed by Rivense Mill, this coffee combines Caturra and Catuai varieties with meticulous Black Honey processing to preserve natural sweetness and texture.

The cup opens with tropical fruit and citrus, followed by yellow plum, berry jam and lingering honey sweetness. Rich yet clean, silky yet vibrant, it offers a beautifully balanced and refined specialty coffee experience.

Every brew is an invitation to rediscover the hidden treasures of Chirripó Valley.