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Walnut and cocoa lead the cup with a solid, rounded body. A touch of berry-like acidity adds lift and keeps the profile balanced rather than heavy. Medium roasted for an approachable everyday cup with depth, sweetness, and just enough brightness.
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Warm Coast Cocoa is not designed as a floral or fruit-forward coffee. Its character begins with walnut-like nuttiness and cocoa, supported by a solid, rounded body.
As the cup develops, a subtle berry-like acidity brings some lift to the deeper flavors. It doesn’t dominate the profile; instead, it keeps the walnut and cocoa notes from feeling overly heavy.
This Arabica coffee comes from Medellín, Colombia, grown at approximately 1,350–1,550 meters and processed using the washed method.
Our medium roast emphasizes its comforting nutty and cocoa character while retaining enough acidity to keep the cup balanced.
If you prefer coffee with body and familiar roasted flavors, but don’t want an overly dark or bitter cup, this is an easy place to start.
品名 Product|暖岸可可
產國 Country|哥倫比亞 Colombia
產區 Region|Medellín
處理法 Process|水洗 Washed
品種 Variety|Arabica
海拔 Altitude|1,350–1,550 m
烘焙度 Roast Level|中焙 Medium Roast
風味 Tasting Notes|核桃・可可・莓果酸感・扎實口感
規格 Size|227g
售價 Price|NT$330